Guilt-Free Mini Cheesecakes

Name: Guilt-Free Mini Cheesecakes
Prep time: 20 min
Cook time: 40 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 1 cup nonfat Greek yogurt; 0.5 cream cheese; 0.25 cup stevia; 0.25 cup unsweetened cocoa powder; 1 piece egg; 7 piece graham crackers, crushed; 1 tsp butter, melted; 1 tbsp knafeh + pistachio cream; fresh strawberries

20 mins prepServes 8

These mini cheesecakes are so delicious without the guilt 😉. High-protein, flavor-full, and totally drool-worthy.

8 servings

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Instructions

Combine the nonfat Greek yogurt, cream cheese, stevia, unsweetened cocoa powder, and egg to create the cheesecake batter. Mix the crushed graham crackers and melted butter to form the crust. Press the crust into the bottom of mini cheesecake pans or cupcake liners. Pour the cheesecake batter over the crust. Bake at 350°F for 35–40 mins. Once cooled, top with 1 tbsp knafeh + pistachio cream and fresh strawberries.

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Guilt-Free Mini Cheesecakes

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