Collagen-Boosting Matcha Marshmallows

Name: Collagen-Boosting Matcha Marshmallows
Prep time: 25 min
Cook time: 10 min
Total time: 25 min
Yield: 12
Ingredients: 40 g Beef gelatin; 0.67 cup Water; 1 cup Allulose; 0.5 cup Water; 4 tsp Matcha

25 mins prepServes 12

Fluffy, low-calorie, protein-packed, and only 150 calories for the entire batch (just 12 calories per cube if cut into 12!) 🙌 Perfect for a guilt-free sweet treat that helps your skin, hair & nails glow. 💖

12 servings

What you need

1 ⅙ cup water

1 ½ oz gelatin

4 tsp matcha powder

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Instructions

1. Bloom gelatin in water for 15 mins. 
2. Simmer allulose + water over medium heat until syrup is light golden. 
3. Combine syrup + gelatin, then whip with a hand mixer/stand mixer for 10 mins until thick & fluffy. 
4. Mix in matcha. 
5. Spread in a lined 8x8 dish and let set in the fridge for a few hours. 
6. Slice, snack & glow ✨

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Collagen-Boosting Matcha Marshmallows

What you need

Instructions

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